Gold Rush Cocktail is a simple yet elegant drink that highlights the warm, smooth flavor of bourbon with a touch of honey and fresh lemon. This cocktail is slightly sweet, tangy, and comforting, making it perfect for holiday gatherings, cozy evenings, or anytime you want a classic, golden-hued cocktail.
Ingredients
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2 ounces bourbon
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¾ ounce fresh lemon juice
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¾ ounce honey syrup (1:1 honey and hot water, mixed until smooth)
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Ice
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Lemon twist, for garnish
Cooking Time
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Prep time: 5 minutes
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Total time: 5 minutes
Serving
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Serves 1 (multiply ingredients as needed)
Instructions
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Prepare Honey Syrup:
In a small bowl, combine equal parts honey and hot water. Stir until the honey dissolves completely. -
Mix the Cocktail:
In a cocktail shaker, combine bourbon, fresh lemon juice, honey syrup, and a handful of ice. Shake vigorously until well chilled. -
Serve:
Strain the mixture into a rocks glass filled with ice. -
Garnish:
Add a lemon twist for a bright, aromatic touch.
Tips
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Use freshly squeezed lemon juice for the best flavor.
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Adjust honey syrup to taste if you prefer a sweeter or more tart cocktail.
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For a slightly stronger presentation, serve in a chilled glass without ice.
Nutrition (per serving)
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Calories: 170
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Fat: 0g
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Carbohydrates: 6g
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Protein: 0g
Gold Rush Cocktail balances smooth bourbon, bright citrus, and gentle sweetness — a golden drink that’s simple to make yet elegant enough to impress.
