2025 Eat Shine and Bloom Page 340

Mole Negro with Duck Recipe

Mole Negro is one of the most complex and cherished sauces in Mexican cuisine, especially from the region of Oaxaca. It blends dried chiles, spices, seeds, nuts, and a touch of chocolate into a dark,…

Anita Anthony May 29, 2025

🍽️ Daily Recipes

Brioche aux Pralines Roses Recipe

Brioche aux Pralines Roses is a soft, buttery French bread studded with bright pink candied almonds known as pralines roses. Originating in Lyon, this treat stands out for its golden crust and pops of pink…

Anita Anthony May 29, 2025

🥗 Dinner Recipes

Persian Jewelled Rice with Saffron Recipe

Persian Jewelled Rice, known as javaher polow in Iran, is a stunning rice dish made with saffron, dried fruits, and nuts. Its name comes from the bright colors that resemble scattered gems—orange peel, ruby-red barberries,…

Anita Anthony May 29, 2025

🍦 Ice Cream Recipes

Saffron Kulfi Recipe

Saffron Kulfi is a rich, frozen dessert from India, often called traditional Indian ice cream. Unlike churned ice cream, kulfi is made by slowly simmering milk until it thickens, then sweetened, flavored, and frozen. Saffron…

Anita Anthony May 29, 2025

🥗 Dinner Recipes

Edible Gold Sushi Rolls Recipe

Sushi rolls are already a beautiful food—neatly packed, colorful, and often served with care and balance. Adding edible gold leaf turns them into something you don’t just eat but admire first. Edible gold doesn’t change…

Anita Anthony May 26, 2025

🍹 Smoothie Recipes

Smoothie Parfait Recipe

There’s something comforting about a smoothie and something cheerful about a parfait. One is creamy and cool, the other is layered and colorful. Put them together, and you get a smoothie parfait—light, refreshing, and made…

Anita Anthony May 26, 2025

🧁 Dessert Recipes

Gold Leaf Chocolate Cake Recipe

Chocolate cake is the kind of dessert that rarely needs an introduction. It's familiar, deeply comforting, and a go-to for celebrations of all kinds. But when you cover it in a layer of smooth ganache…

Anita Anthony May 26, 2025

🥐 Breakfast Recipes

Caviar Omelet Recipe

The omelet has long been a staple of breakfasts and brunches around the world. It’s quick to make, easy to customize, and comforting in its simplicity. But when you add caviar to the mix, you…

Anita Anthony May 26, 2025

🍝 Pasta Recipes

Fettuccine Alfredo with Truffle Recipe Classic Italian Favorite

Fettuccine Alfredo is beloved for its creamy, buttery richness and simple preparation. But when you add the unmistakable aroma and earthy flavor of truffle, this comforting pasta dish transforms into something truly luxurious. Whether you're…

Anita Anthony May 25, 2025

🍲 Soup Recipes

Lobster Bisque Recipe

Lobster Bisque is one of those dishes that sounds fancy, tastes luxurious, and instantly brings a sense of occasion to the table. Whether served as a starter for a dinner party or enjoyed as a…

Anita Anthony May 25, 2025