Posted in🍽️ Daily Recipes

American Hamburger Recipe

 The American Hamburger is a symbol of comfort and satisfaction — a juicy beef patty nestled between soft, toasted buns, topped with crisp lettuce, fresh tomato, onions, and pickles, and finished with a savory sauce. Simple to make, delicious every time, this recipe serves 4 people.

Ingredients

For the Patties:

  • 1 pound (450 g) ground beef (80% lean, 20% fat)

  • ½ teaspoon salt

  • ¼ teaspoon black pepper

  • ½ teaspoon garlic powder (optional)

For the Burger:

  • 4 soft burger buns

  • 4 slices cheddar or American cheese

  • Lettuce leaves

  • 1 tomato, sliced

  • ½ small red onion, thinly sliced

  • Pickle slices

  • Ketchup, mustard, or mayonnaise (or a mix)

Making the Patties

  1. Divide the beef into four equal portions. Gently form into patties about ¾–1 inch thick. Do not overwork the meat to keep the burgers tender.

  2. Season both sides of the patties with salt, pepper, and garlic powder if using.

Cooking the Patties

  1. Heat a large pan or griddle over medium–high heat.

  2. Place the patties in the pan and cook for about 3–4 minutes on one side.

  3. Flip and cook for another 3–4 minutes for medium doneness, or adjust the time for rare or well-done burgers.

  4. In the final minute of cooking, place a slice of cheese on each patty and cover the pan until it melts.

Toasting the Buns

  1. Spread a thin layer of butter on the cut sides of the buns.

  2. Place the buns, cut side down, in a hot pan for about 30 seconds until golden and crisp.

Assembling the Burgers

  1. Spread ketchup, mustard, or mayonnaise (or a mix) on the bottom bun.

  2. Stack lettuce, tomato slices, onions, and pickles.

  3. Place the beef patty with melted cheese on top.

  4. Cover with the top bun.

Serving

Serve your burgers immediately, with a side of fries, chips, or a crisp salad.

Storing

Cooked patties can be kept in the refrigerator for up to 2–3 days and reheated in a pan or oven before serving.

With its savory beef patty, creamy cheese, and crisp fresh toppings, this American Hamburger captures the classic flavor that’s loved everywhere. Perfect for cookouts, weeknight meals, or special occasions.

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