Pita Bread Mediterranean Pizza Recipe

 Pita Bread Mediterranean Pizza is a quick and easy way to enjoy the bold, fresh flavors of the Mediterranean without making dough from scratch. Using soft pita bread as the base, this pizza is layered with tangy tomato sauce, fresh vegetables, crumbled feta cheese, and classic herbs like oregano and basil. It’s perfect for lunch, a light dinner, or a party appetizer. Ready in under 20 minutes, this recipe serves 2–3 people.

Ingredients

  • 2 large pita breads (preferably whole wheat or plain)

  • ½ cup tomato sauce (or marinara)

  • ½ cup mozzarella cheese, shredded

  • ½ cup feta cheese, crumbled

  • 1 small red onion, thinly sliced

  • 1 small bell pepper, thinly sliced

  • 1 small zucchini or cucumber, thinly sliced (optional)

  • A handful of cherry tomatoes, halved

  • 8–10 black or green olives, sliced

  • 1 tablespoon olive oil

  • ½ teaspoon dried oregano

  • ½ teaspoon dried basil or fresh basil leaves

  • Salt and black pepper to taste

  • Optional: fresh arugula or baby spinach for topping

Instructions

1. Preheat the Oven

Preheat your oven to 200°C (400°F). Place the pita breads on a baking sheet lined with parchment paper.

2. Assemble the Pizza

Spread a thin layer of tomato sauce over each pita. Sprinkle mozzarella cheese evenly over the sauce. Top with sliced onions, bell peppers, cherry tomatoes, zucchini (if using), and olives. Add the crumbled feta cheese on top. Drizzle with a bit of olive oil, and sprinkle dried oregano, basil, salt, and black pepper.

3. Bake

Bake the pita pizzas in the preheated oven for about 10–12 minutes, or until the cheese is melted and bubbly and the edges of the pita are lightly crisp.

4. Add Fresh Toppings (Optional)

After baking, top with a handful of arugula or baby spinach for a fresh touch. You can also add a squeeze of lemon juice or a light drizzle of tahini for extra flavor.

5. Serve

Slice and serve warm. It’s delicious on its own or with a side of hummus or tzatziki.

This Pita Bread Mediterranean Pizza is full of bright colors, bold flavors, and textures. It’s an easy way to bring the taste of the Mediterranean to your table with ingredients you likely already have on hand.