A Refreshing Mojito is the perfect drink when you want something crisp, cool, and packed with flavor. This Cuban classic blends fresh mint leaves, zesty lime juice, a hint of sugar, and bubbly soda water for a drink that’s light and full of life. Whether you make it with white rum for a traditional version or skip the alcohol for a mocktail, the mojito is simple to mix and incredibly satisfying on a hot day. This recipe makes 1 tall glass.
Ingredients You’ll Need
-
10 fresh mint leaves
-
1 tablespoon white sugar (or to taste)
-
1/2 lime, cut into 3 wedges
-
50 ml white rum (optional, for classic mojito)
-
Ice cubes
-
100–120 ml soda water (club soda or sparkling water)
-
Extra mint sprig and lime wedge for garnish
How to Make a Refreshing Mojito
Step 1: Muddle the Mint and Lime
In a sturdy glass, add the mint leaves and two lime wedges. Sprinkle the sugar on top. Use a muddler or the back of a spoon to gently press and twist, releasing the lime juice and mint oils. Don’t crush the mint too hard—it should be fragrant, not bitter.
Step 2: Add More Lime and Rum
Squeeze the juice from the remaining lime wedge into the glass, then drop it in. Pour in the white rum (if using).
Step 3: Add Ice and Soda
Fill the glass with ice cubes, then pour soda water to the top. Stir gently to combine all the flavors.
Step 4: Garnish and Serve
Top with a sprig of mint and a lime wedge. Serve with a straw or stirring stick and enjoy cold.
Mocktail Version
Skip the rum and make it exactly the same way for a non-alcoholic version. You can also use honey or agave instead of sugar for a different kind of sweetness.
This Refreshing Mojito is all about balance—fresh herbs, bright citrus, and bubbles that lift the flavors. Whether you’re hosting friends, relaxing outside, or just need a quick cool-down, this drink delivers that perfect splash of summer in every sip.
