Mimosa Recipe

 Mimosa is a classic, refreshing brunch cocktail that combines sparkling wine with fresh orange juice. Its bright citrus flavor and effervescent bubbles make it perfect for celebrations, holiday mornings, or a casual weekend brunch.

Ingredients

  • 3 ounces chilled sparkling wine or Champagne

  • 3 ounces fresh orange juice

  • Orange slice, for garnish (optional)

Cooking Time

  • Prep time: 2 minutes

  • Total time: 2 minutes

Serving

  • Serves 1 (multiply ingredients for more servings)

Instructions

  1. Chill Ingredients:

    Ensure both the sparkling wine and orange juice are well chilled.

  2. Mix the Drink:

    Pour the orange juice into a champagne flute. Slowly top with sparkling wine to retain the bubbles.

  3. Garnish:

    Add a thin slice of orange to the rim of the glass for a festive touch.

Tips

  • Use fresh-squeezed orange juice for the brightest flavor.

  • For a slightly sweeter variation, use a sweeter sparkling wine or add a splash of triple sec.

  • Avoid stirring after adding sparkling wine to maintain the bubbles.

Nutrition (per serving)

  • Calories: 120

  • Fat: 0g

  • Carbohydrates: 11g

  • Protein: 0g

Mimosa is a simple, elegant cocktail that balances citrus and bubbles — perfect for starting any celebration on a bright and festive note.