Easy Chili Cheese Loaded Potatoes are the perfect mix of crispy baked potatoes, hearty chili, and melty cheese—all in one comforting meal. Whether you use homemade chili or a quick canned version, these loaded spuds are satisfying, filling, and packed with flavor. Great for weeknight dinners, game days, or cozy nights in.
Ingredients
-
4 large russet potatoes, scrubbed and dried
-
2 tbsp olive oil
-
1 tsp salt
-
½ tsp black pepper
-
2 cups chili (homemade or canned)
-
1½ cups shredded cheddar cheese
-
½ cup sour cream
-
¼ cup chopped green onions
-
¼ cup diced tomatoes (optional)
-
4 slices cooked bacon, crumbled (optional for topping)
Cooking Time
-
Prep time: 10 minutes
-
Cook time: 1 hour
-
Total time: 1 hour 10 minutes
Serving
-
Serves 4
Instructions
-
Bake the Potatoes:
Preheat the oven to 400°F (200°C). Rub the potatoes with olive oil, sprinkle with salt and pepper, and place them directly on the oven rack or a baking sheet. Bake for about 50–60 minutes until tender and the skin is crisp. -
Warm the Chili:
While the potatoes bake, heat your chili in a saucepan over medium heat until hot. -
Prepare the Toppings:
Shred the cheese, chop the green onions, and prepare any optional toppings you’d like to add. -
Assemble the Loaded Potatoes:
Once the potatoes are cooked, cut a slit down the center of each one and gently fluff the inside with a fork. Spoon a generous amount of chili over each potato, then top with shredded cheese. -
Melt the Cheese:
Place the loaded potatoes back in the oven for 5 minutes, just until the cheese melts. -
Add Final Toppings:
Remove from the oven and top with sour cream, green onions, tomatoes, and bacon if using. Serve warm.
Tips
-
Microwave shortcut: Poke holes in the potatoes and microwave for 8–10 minutes, flipping halfway through, then crisp them in the oven for 10 minutes.
-
For a spicy kick, use chili with jalapeños or sprinkle crushed red pepper over the cheese.
-
These also work great with sweet potatoes for a slightly sweeter twist.
Nutrition (per serving)
-
Calories: 520
-
Protein: 25g
-
Fat: 24g
-
Carbohydrates: 52g
-
Fiber: 7g
-
Sugar: 4g
Easy Chili Cheese Loaded Potatoes are hearty, cheesy, and full of flavor—perfect for when you want something quick, filling, and irresistibly comforting.

