Amaro Spritz Recipe

 Amaro Spritz is a refreshing, slightly bitter cocktail that balances the herbal complexity of amaro with sparkling wine and a splash of soda. It’s a perfect aperitif for holiday gatherings or casual evenings, offering a sophisticated and light option for anyone looking for a unique twist on the classic spritz.

1. Ingredients

  • 2 ounces amaro (such as Averna, Montenegro, or Cynar)
  • 3 ounces sparkling wine or Prosecco
  • 1 ounce soda water
  • Ice cubes
  • Orange slice or twist for garnish

2. Cooking Time

  • Prep time: 5 minutes
  • Total time: 5 minutes

3. Serving Quantity

  • Serves 1 cocktail

4. Instructions

  1. Prepare the Glass: Fill a large wine glass or rocks glass with ice cubes.
  2. Add Amaro: Pour 2 ounces of your chosen amaro over the ice.
  3. Add Sparkling Wine: Top with 3 ounces of sparkling wine or Prosecco.
  4. Add Soda: Add 1 ounce of soda water for a refreshing finish.
  5. Garnish and Serve: Stir gently to combine. Garnish with an orange slice or twist. Serve immediately.

5. Nutrition (per cocktail)

  • Calories: 150
  • Protein: 0 g
  • Fat: 0 g
  • Carbohydrates: 6 g
  • Sugar: 4 g
  • Alcohol: ~11 g

6. Tips for Best Results

  1. Use a good-quality amaro with balanced bitterness and herbal notes.
  2. Chill the sparkling wine and soda before making the drink for a crisp, refreshing taste.
  3. Adjust the proportions to taste—more soda for a lighter, less boozy cocktail.
  4. Experiment with different garnishes like a lemon twist, cherry, or fresh herbs for added aroma.
  5. Serve in a large glass to allow the aromas to develop fully.

Amaro Spritz is an elegant, easy-to-make cocktail that combines herbal complexity with bubbly refreshment, making it a perfect choice for pre-dinner drinks or festive celebrations.